Cheese Fondue
1⁄2
bag
baked
1⁄2
pound
shredded
Cheddar Cheese
1⁄2
Tbsp
fresh
3⁄4
bag
baked
1⁄2
cup
whole
1⁄2
cup
dry
Servings:
4
Prep Time:
15
Cooking Time:
10
Mix all ingredients and heat
Course: Main Dishes
Primary Ingredient: Cheese
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