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Cheese Fondue

12
bag
baked
12
pound
shredded
Cheddar Cheese
12
Tbsp
fresh
34
bag
baked
12
cup
whole
12
cup
dry
Servings:
4
Prep Time:
15
Cooking Time:
10

Mix all ingredients and heat

submitted by David Randall
Course: Main Dishes
Primary Ingredient: Cheese
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