Mix together 4 minutes and bake in 9 x 12″ pan or 2 8″ pands at 300 degrees till done.

Frosting:

1 stick or 1/2 cup butter

4 cups Powdered sugar

1/4 cup strawberries

1 Teaspoon vanilla

May add strawberry juice to thin if needed

Spread on cooled cake

Cake may be frozen