German Pancakes
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6
whole
beaten
Eggs
1
cup
fine
White All-Purpose Wheat Flour
1
cup
whole
2% Milk
1/2
tsp
fine
Salt
5
Tbsp
melted
Butter, Unsalted
Servings:
6
Prep Time:
10
Cooking Time:
15
Mix together all ingredients, except butter. Melt butter in 9 X 13 pan, pour ingredients in pan with butter Bake at 450° for 15 mins. Remove from oven pour syrup on top.
