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Air fried shrimp fried rice

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Air fried shrimp fried rice

1
Tbsp
Canola Oil
1/3
cup
chopped
Onions
1/3
cup
chopped
Carrots
1
tsp
Salt
2
large
Eggs
3/4
cup
frozen
Vegetables
1
Tbsp
Soy Sauce
1
tsp
Vinegar
1/4
tsp
Black Pepper
Sesame Seeds
  • Remove the basket insert from air fryer. Preheat air fryer to 400 degrees fro 5 minutes. Add oil to the basket holder to coat; add onion, carrot, and 1/2 tsp of salt, and stir to combine. Cook 5 minutes. Add eggs; cook until partially set, about 3 minutes.
  • Add shrimp, rice, peas, soy sauce, vinegar, pepper, and remaining salt to egg mixture. Stir mixture, sprinkle with sesame seeds, if desired, and cook another 10 to 15 minutes, or until heated throughout and crisp. Drizzle with siracha mayonnaise and spinkle with scallions.
submitted by Sierra Merrick
Course: Dinner

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