Twice Baked Potato Casserole
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7
roasted
Potatoes, Red
1/4
tsp
Black Pepper
1/4
tsp
Salt
1
pound
Bacon
3
cups
Sour Cream
2
cups
shredded
Mozzarella Cheese
2
cups
shredded
Cheddar Cheese
3
sliced
Onions, Young Green
Cut baked potatoes into 1 inch cubes. Place half in a greased 13×9 baking dish. Sprinkle with hald the salt and pepper and bacon. Top wih half sour cream and then the cheeses. Repeat layers. Bake uncovered at 350 degrees for 20-25 minutes until cheeses are melted. Sprinkle with sliced onion.