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Very Soft Caramel Corn

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Very Soft Caramel Corn

2
cups
Brown Sugar
2
sticks
Margarine
1/3
cup
Light Corn Syrup
1/2
tsp
Salt
1
tsp
Baking Soda
1/2
tsp
Cream Of Tartar
1
tsp
Vanilla Extract (Imitation)
4
cups
Popcorn

(Est. Popcorn is measured on Green Tupperware bowl full of popcorn)

Mix margarine, brown sugar, corn syrup, and salt. Bring to a boil. Boil 5 minutes. Take off heat and add soda, tartar, and vanilla. Pour over popcorn. Mix well and enjoy.

submitted by Katy Smith Orn
Course: Snacks

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